I love making bliss balls to snack on as they are so easy to make. They are one of my favourite ways to have a satisfying and sweet but not too naughty treat. My love of chocolate usually means I load my nutty mixes with lots of delicious cacao but because I’m pregnant I need to limit my caffeine intake to less than 200mg a day. After my morning coffee I am not left with much wriggle room for chocolate. So I have been forced to kick the cacao habit and come up with a caffeine free version.
Ingredients – makes 12
1 cup of cashews
1 cup of goji berries (I used creative nature goji’s)
Juice of 1 lemon
1tbsp maple syrup
- Place your cashews in a blender until they form a fine powder.
- Add your goji berries, lemon juice and maple syrup and continue to blend until a sticky dough forms.
- Roll your dough in to 12 moreish bliss balls.
- Super easy, yummy and caffeine buzz free!